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Citrus

 Kids Summer Camps 

Are your teen and kids tired of baking the same old cupcakes? Do they want to master more challenging recipes and cooking techniques? Then look no further..

 

Our Summer Camps are:

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1. Led by expert chefs

2. Small group - 8 students max

3. Fully Hands-on

4. Inclusive of all ingredients 

5. A ton of fun!

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Click on your favorite camp below to book:

Asian Camp.jpg

Teen Asian Camp

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Dive into the culinary wonders of Asia with our 4-day Cooking Camp designed for teens aged 12-17! This hands-on experience will take budding chefs on a flavorful journey through the kitchens of Asia, from the bustling markets of Thailand to the serene tea houses of Japan. Each day focuses on a different country, where teens will learn to prepare iconic dishes such as sushi, dim sum, Korean BBQ, and Thai curries. Guided by professional chefs, participants will gain essential cooking skills, cultural insights, and a passion for Asian cuisine. Join us for an unforgettable adventure in cooking!

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Dates: June 3-6

Times: 9am - 12pm, Mo-Thu

Ages: 12-17

$349

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European Camp.jpg

Teen European Camp​

Embark on a culinary voyage through Europe with our 4-day Cooking Camp for teens aged 12-17! This immersive experience offers hands-on lessons in crafting classic European dishes, from the hearty pastas and pizzas of Italy to the delicate sauces and fish or France. Each day, participants will explore the cuisine of a different European country, learning techniques and recipes under the guidance of professional chefs. Beyond cooking, teens will discover the rich cultural histories behind each dish. Join us to develop cooking skills, cultural appreciation, and a love for European cuisine.

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Dates: June 17-20

Times: 9am - 12pm, Mo-Thu

Ages: 12-17

$349

European Camp Kids.jpg

Kids European Camp​

Embark on a culinary voyage through Europe with our 4-day Cooking Camp for kids aged 9-13! This immersive experience offers hands-on lessons in crafting classic European dishes, from the hearty pastas and pizzas of Italy to the delicate sauces and fish or France. Each day, participants will explore the cuisine of a different European country, learning techniques and recipes under the guidance of professional chefs. Beyond cooking, kids will discover the rich cultural histories behind each dish. Join us to develop cooking skills, cultural appreciation, and a love for European cuisine.

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Dates: July 22-25

Times: 9am - 12pm, Mo-Thu

Ages: 9-13

$349

What to bring and wear

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  • No snacks and water needed - we will provide those

  • Please wear closed shoes

  • Please wear a hair tie if you have long hair

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